Traditionally brewed kimoto sake with an elegant but complex aroma, rich flavour, and creamy texture made using the innovative super-flat rice-polishing technique developed by the brewery.
Iconic junmai daiginjo with a subtle fruity aroma, smooth texture and balanced acidity. If you have never tried sake before, go for this one and you will enjoy it!
Sake Haiku: Raindrops on the leaves Reflect the campfire blinks. I can feel its warmth. A highly polished junmai sake from Kyoto with gentle aroma and simple taste that can be paired with plethora of foods.
