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Read more about the article Criollo chocolate discovery
Criollo Chocolate

Criollo chocolate discovery

  • Post author:Alex
  • Post published:February 24, 2018
  • Post category:Desserts

I’m not the biggest fan of chocolate. Even as a child I was not too keen on sweets and ice cream (although loved a Crème brûlée flavoured). But after discovering…

Continue ReadingCriollo chocolate discovery
Read more about the article Japanese inspired desserts and sip of sake
Suzue Aoyama

Japanese inspired desserts and sip of sake

  • Post author:Alex
  • Post published:February 14, 2018
  • Post category:Desserts/Japanese food

I love Japanese takes on European desserts because Japanese versions are usually lighter and less sweet. Take for example a strawberry shortcake, the most iconic European-style cake in Japan. The Japanese…

Continue ReadingJapanese inspired desserts and sip of sake

About Author

Alex

Alex is a London-based sake blogger, podcaster, IWC Sake judge and sake advocate. He is a publisher of the Sugidama Blog website and a host of the Sugidama Podcast. Alex has an International Kikisake-shi (Sake Specialist) qualification from SSI (Sake Service Institute). He sees his mission as expanding the awareness of Japanese sake among as many people as possible and helping the growing community of sake lovers to bring together beautiful Japanese sake and non-Japanese food as a way to build a better understanding between our cultures.

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Recent Posts

  • Ep. 34 Kanpai, London! Interview with Tom Wilson, a master brewer and owner of Kanpai Brewery in London
  • Ep. 32: Where to Learn about Sake and Enjoy It: an interview with Marie Cheong-Thong
  • Ep. 31 Emergence of Sake Series: The Age of Prosperity: Sake in the Edo Period
  • Ep. 30: Exploring the World of Japanese Craft Sake (Interview with Nancy Matsumoto and Michael Tremblay)
  • Ep 29: Emergence of Sake Series: Bodaimoto and How Oda Nobunaga Ended Soboshu

Upcoming Events

  1. Kikisake-shi Course 2022

    June 30 @ 10:00 - July 2 @ 17:00

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