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  • Akishika Okushika Yamahai Muroka Nama GenshuAkishika Okushika Yamahai Muroka Nama Genshu Quick View
    • Akishika Okushika Yamahai Muroka Nama GenshuAkishika Okushika Yamahai Muroka Nama Genshu Quick View
    • Junmai Ginjo
    • Akishika Okushika Yamahai Muroka Nama Genshu

    • Busy beginning, Small cups prolong a warm talk, The spring's come at last.   Fantastic food sake: acidic, full of umami and with a wide drinking temperature range.
  • Chotoku Genshu Honjozo Heavenly Brew Quick View
    • Chotoku Genshu Honjozo Heavenly Brew Quick View
    • Honjozo
    • Chotoku Genshu Honjozo Heavenly Brew

    • A versatile dry sake from Gifu Prefecture which is great both chilled and warmed up.
  • Gozenshu 1859 PrototypeGozenshu 1859 Prototype Quick View
    • Gozenshu 1859 PrototypeGozenshu 1859 Prototype Quick View
    • Junmai
    • Gozenshu 1859 Prototype

    • A limited-edition complex unpasteurised and undiluted junmai sake: wild, bold and intriguing.
  • Gozenshu Junmai Bodaimoto Usu-nigori Namazake Misty StreamGozenshu Junmai Bodaimoto Usu-nigori Namazake Misty Stream Quick View
    • Gozenshu Junmai Bodaimoto Usu-nigori Namazake Misty StreamGozenshu Junmai Bodaimoto Usu-nigori Namazake Misty Stream Quick View
    • Junmai
    • Gozenshu Junmai Bodaimoto Usu-nigori Namazake Misty Stream

    • A versatile nama sake with a complex taste and delicate aroma made from Omachi rice using the ancient bodaimoto method.
  • Karuiwanoi Tokubetsu JunmaiKaruiwanoi Tokubetsu Junmai Quick View
    • Karuiwanoi Tokubetsu JunmaiKaruiwanoi Tokubetsu Junmai Quick View
    • Tokubetsu Junmai
    • Karuiwanoi Tokubetsu Junmai

    • Light and clean junmai sake with a good balance of sweetness and acidity.
  • Keriyu Asashibori Junmai Ginjo Nama GenshuKeriyu Asashibori Junmai Ginjo Nama Genshu Quick View
    • Keriyu Asashibori Junmai Ginjo Nama GenshuKeriyu Asashibori Junmai Ginjo Nama Genshu Quick View
    • Junmai Ginjo
    • Keriyu Asashibori Junmai Ginjo Nama Genshu

    • Sake Haiku: The morning is cold, I hear sizzling and clinks, Breakfast with you! An award-winning limited edition nama genshu sake from Nagano with a fruity aroma and sweet and complex taste.

About Author

Alex

Alex is a London-based sake blogger, podcaster, IWC Sake judge and sake advocate. He is a publisher of the Sugidama Blog website and a host of the Sugidama Podcast. Alex has an International Kikisake-shi (Sake Specialist) qualification from SSI (Sake Service Institute). He sees his mission as expanding the awareness of Japanese sake among...

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Recent Posts

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