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  • Atago no Sakura Junmai DaiginjoAtago no Sakura Junmai Daiginjo Quick View
    • Atago no Sakura Junmai DaiginjoAtago no Sakura Junmai Daiginjo Quick View
    • Junmai Daiginjo
    • Atago no Sakura Junmai Daiginjo

    • Rated 0 out of 5
    • Light and delicate junmai daiginjo with banana notes and soft texture. Perfect for pairing with a wide range of food.
  • Daishichi Masakura Junmai GinjoDaishichi Masakura Junmai Ginjo Quick View
    • Daishichi Masakura Junmai GinjoDaishichi Masakura Junmai Ginjo Quick View
    • Junmai Ginjo
    • Daishichi Masakura Junmai Ginjo

    • Rated 0 out of 5
    • Traditionally brewed kimoto sake with an elegant but complex aroma, rich flavour, and creamy texture made using the innovative super-flat rice-polishing technique developed by the brewery.
  • Fukukomachi Junmai GinjoFukukomachi Junmai Ginjo Quick View
    • Fukukomachi Junmai GinjoFukukomachi Junmai Ginjo Quick View
    • Junmai Ginjo
    • Fukukomachi Junmai Ginjo

    • Rated 0 out of 5
    • Perfectly balanced easy-to-drink junmai ginjo sake from the brewery founded in 1615
  • Hyakujuro Junmai Daiginjo (Black Face) Quick View
    • Hyakujuro Junmai Daiginjo (Black Face) Quick View
    • Junmai Daiginjo
    • Hyakujuro Junmai Daiginjo (Black Face)

    • Rated 0 out of 5
    • Sweeter but well-balanced sake with a fruity aroma with vanilla notes and dried fruit and honey in the taste.

About Author

Alex

Alex is a London-based sake blogger, podcaster, IWC Sake judge and sake advocate. He is a publisher of the Sugidama Blog website and a host of the Sugidama Podcast. Alex has an International Kikisake-shi (Sake Specialist) qualification from SSI (Sake Service Institute). He sees his mission as expanding the awareness of Japanese sake among...

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Upcoming Events

  1. Noguchi Naohiko Sake Institute Dinner
    Presented by Tengu Sake

    May 27 @ 18:30 - 21:00
  2. Kikisake-shi Course 2022

    June 30 @ 10:00 - July 2 @ 17:00

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Recent Posts

  • Ep. 31 Emergence of Sake Series: The Age of Prosperity: Sake in the Edo Period
  • Ep. 30: Exploring the World of Japanese Craft Sake (Interview with Nancy Matsumoto and Michael Tremblay)
  • Ep 29: Emergence of Sake Series: Bodaimoto and How Oda Nobunaga Ended Soboshu
  • Namazake: Sake Alive!
  • The beauty of nature: The Sparkling Sake Brewery

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